Oreo bisucuits can be used in a lot different ways. We know how to make oreo chocolate cake, now its time to make the use of these biscuits in making ice cream. During these hot days, we really need something cool to eat. When shops are closed outside, we can make this ice cream at home with minimal ingredients.
Let's see how to make creamy Oreo Choco Bar Ice Cream Candy.
Cooking Time : 20 Minutes
Servings : 2
Ingredients
- 2 Small Oreo biscuit packets
- Roasted peanuts
- chocolate 4 to 5 school scoop
- Kulfi stick
- One cup milk
Recipe
- Take little packs of Oreo biscuit
- Crush the biscuit pack through the belan
- Open the biscuit pack with scissors and place it the cup or glass with the outer cover.
- Add little bit of milk in pack. The crush should get dipped in the milk. Mix well.
- Insert the kulfi sticks in packet
- Freeze for two to three hours
- Now remove the biscuit cover with scissor.
- With double boiler method, melt chocolate or chocolate compound.
- Transfer the melted chocolate in the glass or cup.
- Add some crushed roasted peanuts. Mix well
- Dip the kulfi and coat evenly.
- Put in the fridge for 10 minutes to set
- Chocobar ready to serve
Oreo Choco Bar
Reviewed by Prajakta Patil
on
May 22, 2020
Rating:

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