Oreo Biscuit Pastry

I love the cake. My kids as well. I did a class and now I can make any cake at home. However, in any class, you just learn basic things. You need to upgrade yourself by self-learning. Nowadays, there are so many variations in cakes which are very easy and quick.

Starting from biscuit cake to atta cake, everything you can make at home. Yesterday I was feeling like having a cake. But did not want to bake a full cake. So I just made this quick and easy oreo biscuit cream pastry, that too, without whipped cream.

You just need 3 ingredients which you must have at home. My younger kid ate all the pastry alone and didn't give me a single bite.

So let's learn this super easy and tasty Oreo biscuit cream pastry.


Cooking Time: 15 minutes

Ingredients  :
  • 3 Packs of Oreo biscuits
  • 3 - 4 tsp milk, chilled
  • 1 packet Eno or baking powder
Recipe :
  1. Separate the cream from the biscuits.
  2. Grind the biscuits to a fine powder.
  3. Add baking powder and 1 - 2 tsp milk to make a smooth batter.  
  4. Grease a small cake tin and pour the batter.
  5. Bake in preheated oven or directly into the pan on the gas.
  6. Let it cook down.
  7. Take the cream in a bowl and add 2 tsp chilled milk.
  8. Beat till you get fluffy cream. It will take around 8 - 10 minutes.
  9. Once you get the desired consistency, keep the bowl in the refrigerator for 10 minutes.
  10. Till now our cake is cool. Cut the edges of the cake if you have baked in a round tin.
  11. We need a rectangle like structure. 
  12.  Once you cut the round edges, you will get a square. Cut the square into two equal parts.
  13. Put cream on the first part and keep the second part above it.
  14. Spread the remaining cream over the second part.
  15. Decorate with gems, chocolate chips, or chocolate sev.
  16. Serve.
Oreo Biscuit Pastry Oreo Biscuit Pastry Reviewed by Prajakta Patil on May 02, 2020 Rating: 5

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