Strawberrty-Yogurt Pops

Strawberry-yogurt popsicles is easy to make, fun and a perfect recipe in summer. You can replace strawberry with banana, watermelon, blueberry or any other fruit that can be frozen easily.

Cooking Time :
15 minutes
Serves : 2
Ingredients  :
•    ¼ cup strawberries, diced
•    2 cups Greek vanilla yogurt
•    ¾ cup strawberries, sliced

Recipe :
  1. Puree ¾ cup greek vanilla yogurt and ¾ cup sliced strawberries to a smooth puree.
  2. Now all you need to make layers of your popsicles.
  3. Put 1 tsp cubed strawberry, 1 tsp vanilla yogurt, 1 tsp pureed strawberry-yogurt. Repeat until the mould is full.
  4. Cover the mold and insert the stick. Freeze overnight.
Tip : You can add sugar, if the strawberries are sour. Taste it once before to you pour in the mold.

How to Remove Popsicles – Keep the molds under warm water for 10 seconds and try to remove popsicles carefully. If they don’t come out, run again for 5 seconds and enjoy immediately.

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I am an SEO expert by profession. That is one side of the coin. The other side is my enduring passion for cooking, particularly Indian cuisine in all its glorious splendour. I revel in traditional and more modernistic experimental cooking with an Indian slant. The permutations are endless. I could spend my whole life and still find something new in Indian cooking. I find time from my profession and a busy family life to try out dishes, dream up combos and share them with you. Food is one of the pleasures of life that can be enjoyed at any age and tastes change according to age so I tailor recipes to suit all preferences.